Historic Finnish pioneer dairy farm, transitioning to intensively grazed Salmon-Safe, grass-fed beef and organic vegetable production
Hours of Operation
- CSA, Restaurants
- June 20 - October 20
Where to Buy
Organic, though not certified. Transitioning 50+ acres of pasturage to intensive grazing standards.
- Farm shares available - produce and other products advertised weekly in season, with prices and delivery locations included.